This Boozy Chocolate Truffles recipe is sure to be a hit. The truffles are rich and chocolately, making the perfect one-bite dessert. With just a little extra kick from the alcohol, they’re great for special occasions like Christmas and Valentine’s Day.
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Chocolatey. Creamy. Just plain delicious. That’s what these boozy truffles are.
Chocolate truffles are typically the dessert that gets brought out for special occasions, and these are certainly worthy of celebration. While there are several steps to make them, everything is very straight forward and I’ve included pictures every step of the way so you know exactly what to do.
Don’t be intimidated by truffles! Make these for your next gathering and watch the joy in people’s faces as they taste these little balls of chocolate heaven.
HOW TO MAKE ALCOHOL CHOCOLATE TRUFFLES
STEP 1: MAKE THE CHOCOLATE MIXTURE
Chop the chocolate into small pieces using a large sharp knife and a large cutting board. Place the chocolate into a medium bowl and set aside.
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