This all purpose seasoning recipe, made with only three ingredients—kosher salt, ground black pepper, and garlic powder—is a versatile powerhouse that elevates beef, steak, chicken, and seafood dishes. In just 2 minutes, combine these pantry staples for a flavorful blend perfect for enhancing a variety of recipes, including baked chicken, grilled steaks, and even roasted vegetables. Plus it keeps for up to 6 months, offering convenience and versatility whenever you need a quick flavor boost in your cooking.