BURRITO BOWL

PERFECT FOR WEEKNIGHTS! Get The Recipe!

This Steak Burrito Bowl recipe is better than Chipotle and so easy to make. Just grill up a lightly seasoned flank steak, then combine with your favorite toppings – rice, lettuce, salsa, whatever you like! Perfect for a weeknight dinner.

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If you haven't already, cook the flank steak. Preheat a grill to 400F, season the steak generously with salt & pepper, & cook until the internal temp reaches 135F (for medium rare).

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If needed, make the rice according the package directions. Set aside once done.

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If not done already, prep the rest of the ingredients - chop the lettuce, drain & rinse the beans, make the guacamole, etc.

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Top with some guacamole and a sprinkle of chopped cilantro and enjoy!

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BURRITO BOWL

STEAK

This Steak Burrito Bowl recipe is better than Chipotle and so easy to make. Just grill up a lightly seasoned flank steak, then combine with your favorite toppings – rice, lettuce, salsa, whatever you like! Perfect for a weeknight dinner.

GET THE RECIPE

GET THE RECIPE

INGREDIENTS

4 slices cooked flank steak 1 cup cooked rice 1/4 cup canned black beans (rinsed & drained) 1/4 cup shredded cheese 1/2 cup shredded lettuce 1/4 cup pico de gallo 1 tbsp guacamole Chopped cilantro and sliced lime, for garnish

If you haven't already, cook the flank steak. Preheat a grill to 400F, season the steak generously with salt & pepper, & cook until the internal temp reaches 135F (for medium rare).

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If needed, make the rice according the package directions. Set aside once done.

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If not done already, prep the rest of the ingredients - chop the lettuce, drain & rinse the beans, make the guacamole, etc.

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GET THE RECIPE

Start piling everything into a bowl, adding a wedge of lime if desired.

Top with some guacamole and a sprinkle of chopped cilantro and enjoy!

GET THE RECIPE

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What is a burrito bowl made of?

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